Main courses
Chicken Fillet with Brie and cured Ham

Chicken Fillet with Brie and cured Ham

Servings 4 persons
Preparation time 15 minutes
Cooking time: 15 minutes

Ingredients
  • 2 large chicken fillets
  • Freshly ground pepper
  • 4 small slices Brie cheese
  • 1 tablespoon chives, finely chopped
  • 4 slices cured ham
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Main courses
Gambas 'Pil Pil' with sweet potato

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Summer on a plate – delicious! These tasty spicy king prawns taste great with sweet potatoes and honey. Use the lemongrass as skewers for the prawns – it looks great and tastes even more delicious because the lemony taste penetrates the prawns.

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Main courses
Beet, pumpkin and goats' cheese lasagna

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Main courses
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Main courses
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Main courses
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Main courses
Turkish bread with chicken filling

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