Desserts & baked goods
Very Light Lemon Crepes | Philips
Very Light Lemon Crepes
Servings
9+ persons
Preparation time
5 minutes
Cooking time:
20 minutes
Ingredients
- 1 lemon
- 3 eggs
- 500ml milk
- 250g flour, sieved
- pinch salt
- Sugar
- 50ml oil
- Small saucepan with a diameter of 18 cm
